Select Page

15 Best Red Baron Pizza Flavors to Try

The Red Baron brand was launched in the 1970s and has become one of the titans of the frozen pizza industry.

What makes Red Baron pizzas stand out are the variety of options, some of which are among the best frozen pizzas on the market.

From French bread pizzas to personal deep-dish singles, Red Baron offers many pizza flavors and crust types to choose from.

While they have over two dozen pizzas on their roster, some are better than others.

Today, I’ll take you through my list of the 15 best Red Baron pizzas worth trying!

15. Four Cheese Pizza Melt

Red Baron’s pizza melts are a hybrid of a grilled cheese sandwich and pizza.

While these might not “technically” be pizza, I had to include them on my list (they’re just too yummy not to!)

The Four Cheese Pizza Melt starts with two pieces of crispy toast.

Inside, you’ll find mozzarella, cheddar, provolone, parmesan, and a zesty pizza sauce.

The textures in this melt couldn’t be more different, which is why they work so well together.

Each bite will give you equal parts gooey, melty cheese and crispy, crunchy toast.

When you can’t decide if you’re in the mood for a sandwich or pizza, grab one of Red Baron’s melts and get the best of both worlds.

Each Four Cheese Pizza Melt sandwich contains 410 calories.

14. Thin & Crispy Supreme Pizza

I’m admittedly not the biggest fan of thin-crust pizza, but Red Baron really brought it with their Thin & Crispy Supreme Pizza.

This pie is made with their classic tomato sauce and mozzarella cheese.

All that goodness is topped with sausage crumbles, pepperoni slices, diced red and green peppers, and onions.

Considering just how thin and crispy this crust is, it’s impressive how many toppings it can hold.

Because of the barely-there crust, the toppings on this pie are able to shine.

One serving size is 1/4 of the pizza, and each serving is 300 calories.

13. Classic Crust Pepperoni Pizza

There aren’t many things in this world better than a classic pepperoni pizza.

Red Baron’s take on the pie features their classic crust, which is perfectly balanced between thin and thick.

It’s chewy in some areas and crunchy in others.

There’s a fair amount of pepperoni on each slice that becomes delightfully crisp in the oven.

The pepperoni used here has a great balance of salt, smoke, and spice.

If you’re looking for a top-notch slice that hits all the elements of a great pepperoni pizza, this is it.

The Classic Crust Pepperoni Pizza has four servings, and each serving contains 380 calories.

12. Fully Loaded Pepperoni Pizza

Next up on our list of the best Red Baron pizzas is the Fully Loaded Pepperoni.

This pizza is named for the amount of toppings piled onto it.

The crust itself is slightly reminiscent of a deep dish pie, with the outer edges raised to ensure plenty of room for toppings with minimal spillage.

The Fully Loaded Pepperoni Pizza is stacked with cubed pepperoni, sliced pepperoni, zesty tomato sauce, and a very generous helping of mozzarella cheese.

The pepperoni on this pie is smokey and salty. Having double the pepperoni gives it a meaty, hearty feel.

When I was eating this pizza, I felt like I was getting a good amount of bang for my buck with each ingredient: fluffy crust, plenty of sauce, and a heap of cheese and pepperoni.

One serving is 1/6 of the pizza, and each serving contains 390 calories.

11. Supreme French Bread Pizza Singles

I grew up eating homemade pizzas on top of French bread, so Red Baron’s version was a nostalgia trip for me.

Pizza on French bread is special because it has a super crusty, crunchy bottom, more so than any other crust out there.

The spongey, light texture of the bread inside allows the sauce and cheese to sink into the pizza, giving it a rich, heavy texture (heavy in a good way!).

The Supreme version of Red Baron’s French bread pizza is topped with a robust tomato sauce, mozzarella, sausage, pepperoni onions, and diced red and green peppers.

There are two personal pizzas in a box, and each pizza contains 380 calories.

10. Stuffed Crust Four Cheese Pizza

Finally, a pizza with JUST enough cheese for the real cheeseheads out there!

Red Baron’s Stuffed Crust Four Cheese Pizza is topped with a blend of mozzarella, cheddar, parmesan, and provolone cheese.

On the bottom, we’re working with a regular crust that transforms into a cheese-stuffed crust towards the outer edges.

The cheese is bubbly and caramelized, and the parmesan on top has a satisfying crisp to it. 

The cheese inside the crust is a creamy, melted mozzarella.

Each bite of this pie will give you a mouthful of cheese, but don’t worry; there’s also some tomato sauce to cut through all the dairy.

The Stuffed Crust Four Cheese Pizza has five servings, and each serving contains 340 calories.

9. Stuffed Crust Pepperoni Pizza

This pizza stands out right away because of its rectangular shape.

It’s also unique in that the edges of the crust are stuffed with melty, rich mozzarella cheese.

The tomato sauce on this pie is zesty, bright, and full of herby flavor.

The pepperoni on top is fairly thick, and there’s a good amount topping your pizza, so you’ll likely get one each time you take a bite.

The double hit of mozzarella makes this pie one of the creamier, richer pizzas from Red Baron.

The Stuffed Crust Pepperoni Pizza has five servings, and each serving contains 370 calories.

8. Brick Oven Supreme Pizza

Red Baron’s brick oven crust is golden brown and crispy with bubbly outer edges.

The crust is on the thinner side but not nearly as thin as number 13 on our list.

Toppings-wise, it’s got red and green peppers, onions, pepperoni, sausage, tomato sauce, and cheese. 

The cheese and smoked meat are super rich and hearty, while the veggies and sauce keep things light and fresh.

There’s very little crust that isn’t covered by cheese on the surface area of this pie, which gives it extra points in my book.

This is one of the more authentic, fresh-tasting crusts on our list, and it has the perfect chew-to-crisp ratio.

One serving is 1/4 of the pizza, and each serving contains 300 calories.

7. Fully Loaded Five Cheese Pizza

Calling all cheese lovers! Red Baron’s Fully Loaded Five Cheese Pizza contains parmesan, provolone, white cheddar, asiago, and mozzarella.

Mozzarella is the most prominent cheese here, but the asiago and parmesan are also up there, bringing some salty and slightly nutty notes to the pie.

Clearly, the main draw to this pizza is the amount of cheese loaded on top.

It really is an impressive pie, and all that mounds of cheese melt together in the oven to create a harmoniously gooey bite.

Despite the crust being thicker than most others on our list, it’s able to cook all the way through and leave a golden, crispy bottom.

The Fully Loaded Five Cheese Pizza has six servings, and each serving contains 360 calories.

6. Pepperoni French Bread Pizza Singles

Yes, I have yet another pizza that prominently features pepperoni!

To me, this one tastes saltier but less greasy than your average pepperoni slice. The slices are also a bit thicker.

Pepperoni is definitely the star of the show on Red Baron’s Pepperoni French Bread.

Crust-wise, the French bread is hard and crunchy towards the outer edges but becomes super soft and pillowy towards the inner area.

There are two personal pizzas in a box, and each pizza contains 380 calories.

5. Fully Loaded Supreme Pizza

We’re back with another Fully Loaded Pizza, which means this pie is jam-packed with toppings.

This time, we’re dealing with sliced pepperoni, diced pepperoni, sausage crumbles, red and green peppers, onions, and the classic tomato sauce/mozzarella cheese combo.

The peppers and onions on this pizza are surprisingly fresh and crunchy.

Plus, with a triple serving of pork, this pie has a smokey, salty bite.

This is one of Red Baron’s most popular pizzas because it has a generous amount of meat, veggies, cheese, and tomato sauce.

The crust is soft and airy but slightly caramelized and crunchy towards the outer edges.

The Fully Loaded Supreme Pizza has six servings, and each serving contains 370 calories.

4. Singles Pepperoni Deep Dish Pizza

Sometimes, nothing beats a personal pizza. Make it deep-dish, and there’s not much more you can ask for.

The crust on Red Baron’s Singles Pepperoni Deep Dish Pizza is the perfect golden brown with an almost pie-like texture.

It’s topped with slices of pepperoni, which become perfectly crispy once baked.

Despite its small circumference, it holds a fair amount of pepperoni on top.

This is one of my favorite Red Baron pizzas because the outside is crispy, while the inside is pillowy and soft.

The mix of gooey cheese, crispy exterior crust, and pillowy interior make for an interesting bite every time.

There are two personal pizzas in a box, and each pizza contains 430 calories.

3. 5 Cheese & Garlic French Bread Pizza Singles

We’re kicking off the top three on our list with another French bread pizza and the only true white pizza from Red Baron.

The 5 Cheese & Garlic French Bread Pizza contains – you guessed it – five different cheeses: mozzarella, provolone, white cheddar, yellow cheddar, and parmesan.

With so many different cheeses happening, you’d think the flavor might get a little muddled, but it’s surprisingly the opposite.

The different characteristics of each cheese complement the next.

The sharpness from the cheddar, mild creaminess from the provolone and mozzarella, and the nutty umami from the parmesan all come together nicely.

Instead of a classic red tomato sauce, this pizza uses a creamy garlic sauce as a base.

It’s delicious when eaten as-is, but I love cutting it into little strips to transform it into a cheesy garlic bread appetizer.

There are two personal pizzas in a box, and each pizza contains 380 calories.

2. Classic Crust Supreme Pizza

Up next is another pizza with Red Baron’s classic crust.

The Classic Crust Supreme Pizza is topped with a timeless combo of sausage crumbles, pepperoni, and red and green peppers.

Red Baron’s classic crust is so good because it’s not too thick or thin, making it the perfect vessel for meat and veggies.

Plus, the cheese goes all the way to the very outer edges of the crust, so you will not get any bland bites here.

The Classic Crust Supreme Pizza has five servings, and each serving contains 310 calories.

1. Classic Crust Special Deluxe Pizza

We’ve reached the number one spot on our list, and I had to give the title to the Classic Crust Special Deluxe Pizza!

This pie has a lot of toppings going on, which is what makes it the best pizza from Red Baron.

It’s topped with sausage, pepperoni, mushrooms, black olives, onions, and red and green peppers. Oh, and cheese, of course!

It really is the perfect mix between a meat lover’s and a veggie lover’s pie.

The veggies all taste super fresh, and the onion and peppers still have a nice crisp to them.

I also love black olives on a pizza, so those few little slices of salty olive really elevate the pie for me.

Just like a handful of other pizzas on this list, Red Baron nails the crust-sauce-cheese-topping ratio with this one.

The crust reminds me of the classic kind they serve at a neighborhood pizzeria.

It’s thick enough to hold the toppings but not so thick that they are lost in a ton of bread.

The meat and veggies are front and center on this pizza, which is why it’s my all-time favorite.

The Classic Crust Special Deluxe Pizza has five servings, and each serving contains 300 calories.

Conclusion

Well, there you have it – my definitive list of the best Red Baron pizzas!

You can’t go wrong with any of these, but the classic crust and French bread crusts are standouts.

If you want a pizza with a little bit of everything, the Supreme with classic crust is the way to go.

If you want something more traditional, try one of their pepperoni pizzas.

Each item on our list is widely available at most grocery stores, so grab a bunch and see if you agree with my picks!

About the Author

Samantha Jenkins is a food writer and digital marketing manager with a passion for storytelling, perusing grocery store aisles, reading menus, and eating really good food.

In her free time, she enjoys baking, performing in musicals, and cohosting the East Coast Haunts podcast.

July 13, 2023