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8 Best ButterBurgers to Order at Culver’s

Are you craving a delicious burger? You can’t go wrong with Culver’s. It is one of the best burger chains in America, renowned for its mouthwatering butter burgers.

Made with fresh and never-frozen beef patties that are seared to perfection, Culver’s creates some of the best burgers you can get.

If you’re wondering what’s so special about Culver’s ButterBurger, it’s simple: each burger is griddled and then topped with real Wisconsin butter for an extra-rich flavor that can’t be beaten.

If you’re not sure which one to order, here’s our list of the eight best ButterBurgers to try at Culver’s.

You can find all these burgers on the Culver’s ButterBurgers menu.

We’ve also included the nutritional information for each burger so you can make an informed decision about your meal.

ButterBurger Cheese

The ButterBurger Cheese is, quite simply, a beef burger topped with cheese served on a toasted bun.

But that wouldn’t be doing this classic American justice.

Unlike many fast food restaurants, Culver’s uses fresh and never-frozen beef patties.

The American cheese, made locally in Wisconsin, is melted to perfection.

And the bun? It’s a lightly buttered and toasted brioche bun that holds everything together perfectly.

All of this comes together to create a juicy, flavorful, and downright delicious burger.

Depending on your craving, you can choose a single, double, or triple beef patty.

Nutritional Information:

  • Single: 460 calories, 23g protein, 39g carbohydrates, 23g fat
  • Double: 700 calories, 40g protein, 40g carbohydrates, 42g fat
  • Triple: 940 calories, 57g protein, 41g carbohydrates, 61g fat

The Culver’s Deluxe

The Culver’s Deluxe is the ultimate All-American burger.

A classic beef patty is topped with American cheese, crisp lettuce, fresh tomato, dill pickles, red onions, and mayo; all served on a toasted buttered bun.

It’s simple, it’s delicious, and it hits the spot every single time.

The beef patty is thick and juicy, but it doesn’t overwhelm the other flavors.

The cheese is melted perfectly and complements the beef nicely, while the lettuce and tomato add a touch of freshness.

The purple onions and dill pickles give the burger a little zing, while the mayo brings it all together with its creamy goodness.

Nutritional Information:

  • Single: 570 calories, 23g protein, 41g carbohydrates, 34g fat
  • Double: 810 calories, 40g protein, 42g carbohydrates, 53g fat
  • Triple: 1050 calories, 57g protein, 43g carbohydrates, 72g fat

Culver’s CurderBurger

If you don’t know what cheese curd is, it’s an unaged cheese made from the fresh curds of cow’s milk.

Usually, they come as little nuggets of cheese, but Culver’s has taken their cheese curd game to the next level.

For this burger, they take one of their beef patties and top it with a crispy fried cheese curd patty.

It’s then layered with pickles, red onions, and mayonnaise and served on a lightly toasted bun.

Each bite is bursting with flavor thanks to the combination of beef and cheese curds.

The fried cheese curds add a unique texture and flavor, while the onions and pickles give the burger a nice crunch.

Nutritional Information:

  • Single: 790 calories, 34g protein, 67g carbohydrates, 42g fat

The Culver’s Bacon Deluxe

The Culver’s Bacon Deluxe is made with 100% fresh, never frozen Midwestern beef cooked to order.

The hamburger patty is topped with American cheese, two thick slices of hickory-smoked bacon, fresh red onion slices, dill pickles, ripe tomato slices, and lettuce.

All of this goodness is served on a toasted butter bun.

If you’re looking for a fantastic bacon cheeseburger that will make your taste buds happy, this is the burger for you.

The beef patty is juicy and flavorful, while the cheese adds a nice creaminess to the burger.

The bacon is thick and crisp, adding a smoky flavor that pairs perfectly with the other ingredients.

For all bacon lovers, this burger is a must-try.

Nutritional Information:

  • Single: 610 calories, 26g protein, 40g carbohydrates, 38g fat
  • Double: 850 calories, 43g protein, 41g carbohydrates, 57g fat
  • Triple: 1090 calories, 60g protein, 42g carbohydrates, 76g fat

Mushroom & Swiss ButterBurger

Some things in life are worth the extra effort, and this is definitely the case when it comes to this burger.

The Mushroom & Swiss ButterBurger from Culver’s is a 1/3 pound beef patty topped with sautéed mushrooms, Wisconsin Swiss cheese, and mayonnaise served on a toasted butter bun.

What sets this burger apart from other popular fast food burgers is the addition of fresh mushrooms that have been sauteed in garlic, parsley, and pepper.

The herbs and spices give the burger a hearty and earthy flavor that pairs perfectly with the rich Swiss cheese.

The mayonnaise ties everything together and adds a creamy component that takes this burger to the next level.

Simply put, this burger tastes like a steakhouse-style burger that will satisfy your beefy cravings.

Nutritional Information:

  • Single: 500 calories, 26g protein, 40g carbohydrates, 25g fat
  • Double: 780 calories, 47g protein, 42g carbohydrates, 47g fat
  • Triple: 1060 calories, 68g protein, 44g carbohydrates, 69g

ButterBurger “The Original”

How can you go wrong with a classic that started it all?

The Classic Butterburger is a half-pound beef patty layered on top of fresh red onions, pickles, ketchup, and mustard on a lightly buttered and toasted bun.

It’s simple yet so satisfying.

Once you take your first bite, you’ll immediately notice the amazing flavor of the fresh beef patties.

The crisp onions, pickles, and condiments add to the classic burger flavor you know and love.

This is a perfect burger for anyone who appreciates the nostalgic flavors of an American classic.

Nutritional Information:

  • Single: 390 calories, 26g protein, 40g carbohydrates, 25g fat
  • Double: 560 calories, 34g protein, 38g carbohydrates, 30g fat
  • Triple: 730 calories, 48g protein, 38g carbohydrates, 43g

Wisconsin Swiss Melt

The Swiss Melt from Culver’s is a grilled cheese sandwich with their famous freshly seared beef patties, grilled red onions, and Swiss cheese on top.

It is served on sourdough bread with mayonnaise and is absolutely delicious.

It contains high-quality ingredients that are all fresh and cooked to order.

The sourdough bread is butter-grilled to perfection, which gives it a nice crispy exterior.

The grilled red onions are sweet with beef fat saturated flavor, and the Swiss cheese is melted on top.

The Swiss cheese works together to create a flavor that will tantalize your tastebuds.

Sometimes, the burger’s simplicity makes it unique, and this is one of those burgers.

Nutritional Information:

  • Single: 470 calories, 27g protein, 39g carbohydrates, 24g fat
  • Double: 720 calories, 47g protein, 40g carbohydrates, 43g fat
  • Triple: 990 calories, 67g protein, 46g carbohydrates, 62g fat

Sourdough Melt

If you are looking for a sharper flavor, the Culver’s Sourdough Melt is worth a try.

This burger is a beef patty covered with melted aged cheddar cheese and grilled red onions served on toasted sourdough bread with mayonnaise.

The sourdough bread gives this burger a unique texture you won’t find in any other burger.

It is lightly buttered, giving it a nice crunch to balance the tender beef patty and melted cheese.

The red onions give the burger a sweet flavor that pairs perfectly with the aged cheddar cheese.

Unlike the Wisconsin Swiss Melt, the Sourdough Melt has a more complex and sharp flavor that will delight your taste buds.

Nutritional Information:

  • Single: 490 calories, 26g protein, 42g carbohydrates, 25g fat
  • Double: 740 calories, 45g protein, 42g carbohydrates, 45g fat
  • Triple: 1010 calories, 64g protein, 47g carbohydrates, 65g fat


No matter what type of burger you order from Culver’s, you can be sure that it will be prepared with high-quality ingredients and perfectly cooked.

All of these ButterBurgers on our list are delicious, and each Culver’s burger offers something unique.

So the next time you’re at Culver’s, make sure to try one of their delicious butter burgers. Bon Appetit!

For more information about Culver’s, check out the articles below.

About the Author

Lianne Fachetti is a content writer who adores food from all cultures. When she’s not working, she’s busy creating new recipes, trying out new restaurants, playing with her German Shepherd Max, and tending to her vegetable garden.


December 9, 2022