What Sauces Does Panda Express Have?
The sauce is the soul of Chinese food, and Panda Express sauces deliver that umami flavor with any item on the menu.
Panda Express offers a variety of sauces, including Soy sauce, Hot Mustard, Chili sauce, Teriyaki, Plum sauce, Potsticker, and Sweet & Sour sauce.
The sauces at Panda Express transform ordinary dishes into something extraordinary, providing that extra flavor boost.
Whether you’re into sweet, sour, spicy, or savory, there is a sauce for every palate on the Panda Express menu.
If you’re wondering which sauce to try and what dishes to pair them with, here are the 7 best Panda Express sauces ranked from good to fantastic.
7. Soy Sauce
If you’ve ever dined at Panda Express, you’re probably familiar with their signature soy sauce.
The main ingredients in the Panda Express Soy Sauce are soybeans, wheat, salt, sesame oil, and sugar.
The soybeans provide a savory base, while the wheat adds a hint of bitterness to balance out the sweetness from the sugar.
The sesame oil adds nuttiness while the salt ties it all together.
It goes so well with everything from broccoli to Mongolian beef, adding a hint of umami flavor.
5 calories, 0g protein, 0g carbohydrates, 0g fat
6. Hot Mustard Sauce
Have you ever bitten into a delicious dish from Panda Express and thought, “What is this amazing sauce?”
That sauce is likely their famous Hot Mustard, a savory favorite of many food lovers.
Not only does it taste amazing, but it also has some interesting ingredients that make it stand out among other sauces.
Hot Mustard is a zesty sauce first served at Panda Express restaurants in the 1990s.
It’s made with honey mustard, white vinegar, hot chili pepper flakes, and ginger root powder.
Although it makes pork dishes stand out, it gives extra depth to the Orange Chicken and String Bean Chicken Breast.
This sauce is a must-have for anyone who loves Chinese food and likes experimenting with different flavors.
10 calories, 0g protein, 0g carbohydrates, 0g fat
5. Teriyaki Sauce
Even though Teriyaki is technically not a Chinese sauce, it has become a popular condiment in Chinese restaurants.
The Teriyaki Sauce from Panda Express is a savory blend of soy sauce, rice vinegar, garlic, ginger, and other natural ingredients.
This sweet and tangy sauce has been a popular choice at Panda Express since its introduction in 1997.
It enhances the flavor of many dishes, such as the String Bean Chicken Breast and Mongolian Beef.
It also goes well with vegetables like broccoli and spring rolls.
Teriyaki Sauce is a great option if you’re looking for an easy way to add flavor without overpowering your food.
70 calories, 0g protein, 16g carbohydrates, 0g fat
4. Plum Sauce
Plum sauce is a thick, sweet-and-sour condiment popular in Chinese and Southeast Asian cuisine.
It is made from plums, sugar, vinegar, salt, and spices.
The plums are cooked into a pulp and combined with the other ingredients to create a thick, syrupy sauce.
It is usually used with duck and pork dishes.
But the Plum Sauce at Panda Express is the perfect accompaniment to their delicious potstickers.
It’s also great for dipping your egg rolls and other appetizers.
It is definitely worth trying if you’re looking to add some extra flair to your Grilled Teriyaki Chicken.
The thick, syrupy texture coats the chicken well and moistens the meat, while the sweet and tangy flavor contrasts the dish’s savory flavors.
15 calories, 0g protein, 3g carbohydrates, 0g fat
3. Potsticker Sauce
If you order potstickers, you must get the Potsticker Sauce. This sauce is the perfect combination of sweet and tangy flavors with a slightly spicy kick.
It features soy sauce, vegetable oil, garlic, ginger root powder, vinegar, and sugar.
Toss your potstickers in this delicious sauce and enjoy the flavor explosion.
It’s also a great dipping sauce for egg rolls.
I use the Potsticker Sauce to add a bit of extra flavor to any meal from Panda Express.
Unlike their regular soy sauce, the vinegar and the garlic give it a unique flavor that makes any dish stand out.
10 calories, 0g protein, 3g carbohydrates, 0g fat
2. Chili Sauce
The Chili Sauce is a sweet and spicy blend of chili peppers, garlic, sugar, and vinegar that creates an unforgettable flavor experience.
This combination of ingredients provides the perfect balance of sweetness and heat that will bring you back for more.
They pair well with many dishes from the Panda Express menu and are perfect for adding a little heat to your favorite meal.
I love adding Chili Sauce to my Honey Walnut Shrimp and Honey Sesame Chicken Breast to upgrade them to the next level without overpowering the dish.
It can also be used as an alternative sauce for potstickers and egg rolls if you want something that spices up your meal.
10 calories, 0g protein, 2g carbohydrates, 0g fat
1. Sweet & Sour Sauce
The Sweet & Sour Sauce has been a classic sauce on the Panda Express menu since the restaurant first opened in 1983.
To me, this is the best Panda Express sauce, hands down.
It’s made with sugar, apple cider vinegar, tomato paste, garlic, and ginger root powder.
The perfect balance of sweet and tart makes it irresistible.
It can give an interesting twist to Broccoli Beef, String Bean Chicken Breast, and Honey Walnut Shrimp.
It’s also great for dipping egg rolls and other appetizers.
This sauce is an absolute must-have for anyone who loves Chinese food!
70 calories, 0g protein, 21g carbohydrates, 0g fat
As one of the best Chinese chain restaurants, Panda Express has been the go-to place for delicious Chinese food.
And with their variety of sauces, you can take your meal to the next level.
From the classic Sweet & Sour Sauce to innovative Plum Sauce, there’s a flavor and texture combination to please every palate.
Next time you are craving Chinese food, head to a Panda Express near you and try one of the sauces on this list for something new and exciting.
For more information about Panda Express, check out the articles below.